The food here was great! We started with the "not all happy cows come from California" cheese plate. Will crave the blue-veined Stilton. Then we shared 4 small plates. Everything was good, but the grilled watermelon with feta was incredible. Service was great. The "cheese steward" really knew his stuff and our waiter was friendly and efficient. I loved the market atmosphere. Reminded me of a mini-Mediterranean "Eataly".