On my last night in Cleveland after multi-day training, I decided to venture out into town by train. I had hoped to check out a vegetarian-friendly Latin American restaurant in East 4th St, but no go; restaurant was closed between a tequila tasting and the later start of the dinner hour. Bummer! Using my trusty yelp app, I found this nearby vegetarian-friendly restaurant, which also happens to be omnivore-friendly as well. Win win win for all sorts of diners! I was debating between Jamaican jerk tofu kabobs and "chicken" fried cauliflower; but once I heard the sweet potato gnocchi special, I was sold. The special did not disappoint; I loved the complements of the roasted tomato and mushroom with goat cheese. Wow! I made some room for dessert, the smore hand pie. Oh my! I think I joyfully overdosed on the sugar, so good! With the marshmallo gelato, salted caramel, and the handmade smore pie. Winner! Very happy to end my Cleveland trip on this gustatory note.