After inquiring about several dishes and not finding exactly what i was looking for, I ordered some really simple. Jook (congee, rice porridge). A staple. Ridiculously simple to make with the ingredients of rice, water, and a bit of ginger. It was incredible how terrible the bowl was.
The price was good. The appearance was fine, but the taste set a new record and not a good one. It was straight narsty. There was no rice taste whatsoever. The only thing I could think was that they use mostly rice flour instead of rice to make it.
Maybe I ordered the wrong things, but I don't think i'll be giving it another shot. It is certainly not among the Best Hong Kong Dining in the valley.