Oh wow, the best vegan pizzas we've ever had!
We had the the "Vegan" and the "Vega-waiian" and both were fantastic. They make their own cheese (almond ricotta and a cauliflower macadamia nut puree) which is creamy and flavourful. MOVE OVER DAIYA!
The other ingredients were definitely great quality. Their pizzas are definitely a case of quality over quantity. Doesn't look like many toppings but you really didn't need more.
They have three vegan dips (garlic, roasted tomato, spicy zamba) which were all great and even better mixed together. Get them all. Thank me later.
A 14" thin crust will feed one very hungry person. If two people, get two and save a few slices for the next day.
Also, they DO offer vegan garlic rolls which use their almond ricotta. Next time! Next time!