The food is great. They really thought out all the dishes and flavours to fit together. No single taste was overpowering an other taste. I also discovered some new and interesting flavour combinations.
The ambience is nice and the staff are really helpful describing and suggesting things on the menu.
A small meal can easily cost you upwards of 60$.
If you plan to stop by without a reservation you might be stuck eating at the bar and not at a table.
Would suggest if you are not too hungry and looking for new tastes.