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  • This review is a little outdated but I'm playing catch-up and wanted to include this. We've passed this place a bunch and decided to go try it out for dinner one night. I ordered a balsamic vinegar salmon and when it was delivered I could smell it was off (and the chef didn't?). I tried a small bite to be sure, and yup, it was off. I told the waiter and, get this, he tried to tell me that can happen when you put balsamic vinegar on fish. Seriously? First off, no, it doesn't. Secondly, if it did, why would you offer it? Third, WHO CARES!?!?!? It's bad. Say you're sorry, take it back, offer something up, whatever. Then it took the manager to come over and I had to explain that the fish was bad and they tried to offer me something else. Let's see, I just had a plate of bad fish delivered to me and the smell is still in my nostrils. Yeah, ya know what, can I have some chicken? Rare if you don't mind, so we can keep with the theme. Knotheads. I have to assume it was just a bad experience for me, as they are still there, and I see some good reviews, but I won't ever go there again.
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