Coming from LA, I am familiar with the Boiling Crab chain. When I walked into this establishment I was expecting the same quality of service and food as the ones in SoCal. We asked our server the market price of a few items and she did not know them and had to run to the back and ask. She also forgot to give us our bibs after we ordered. So we are off to a rocky start but I dismiss it. Then my food arrived under seasoned and cold. I had to send it back to get it fixed and the manager took care of it. Other than that, the food tasted fine after it was fixed. Throughout the course of my meal I was constantly being interrupted by different servers asking how my meal was and if I needed something to drink. Checking up on a table a few times is reasonable, but 15 times was a little overkill. So unfortunately I was unable to enjoy my meal to its full extent. Ironically, by the end of our meal there was no one around for us to ask for the check and we had to wait a while. Among all the Boiling Crab restaurants I have dined in I'll have to say this particular one did not impress me. The bottom line is the food was okay and service was sub-par.