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http://www.openvoc.eu/poi#funnyReviews
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http://www.openvoc.eu/poi#usefulReviews
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  • We must eat here every six weeks or so- it's my favorite place for dinner- just don't tell my cardiologist! We generally start in the bar with a couple of drinks- yum- then head into dinner, where we split- yes, split- a 28-oz bone-in ribeye. With everything else that precedes dinner- relish tray, salad, bread, who has room for beef? We end up taking over 1/2 of it home. It's a great place- so much better since there's no smoking- the low ceiling in the bar made for a great smoke-trap in its day.
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