Great work on the quality of sushi fish and rolling skills. it's been the same group of guys in there for a long long time I met when I was 16 in 2006 when it was a family dining room and now as time has gone by the restaurant is more bar type and yet the traditional sushi masters. They are there day in and night out they are open 24 hours a day 365 days a week and they always have quality first . I would highly recommend this place