I went here on a Sunday early afternoon which I knew going in would be the busiest time to be in there so I kind of braced myself for that. So I wasn't too shocked to show up and find it to be a madhouse, they definitely have put as many tables as possible in here. I feel at some point if a place gets this busy they need to find a way to better secure tables for people who are actually eating their food. I watched at least 4 tables be taken by people who just wandered in off the street and didn't order a thing.
Aside from the pure insanity, the food was pretty good. It was decently priced, they gave out fair portion sizes. The staff was as attentive as you can be with how busy they were. I had no negative Ncounters (get it?) with staff so that was a plus. Overall a good experience with good food.
I'm not one for big crowds generally so I don't see myself coming back in the future. But if you want a trendy Brunch spot on mill this is a good bet..