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| - It started off bad when the dyslexic hostess got my ph# wrong and our 20 minute wait turned into a 40 minute wait, so make sure they get that correct so you can be paged. Now admittedly, I don't like seafood, so the smell of the entire restaurant was a little nauseating, but the girlfriend LOVES the stuff & she was paying, so that's where we ended up. The atmosphere of the entire restaurant was a little too boisterous & chaotic for me, almost like one of those places you go and pay to have the servers be rude to you, but not actually the case. The food came out in 3 chapters with the easiest (my chicken finger basket) coming out first, the fried gator second & the steamed snow crab last about 10 minutes later. The chicken fingers were pretty good, well breaded and not overdone with pretty tasty ranch dressing. The gator was a little overdone and the breading tasted a bit like burnt toast. The fries were a little under-seasoned, but that may have something to do with the smell of the multiple bags of cooked sea life overwhelming EVERYTHING. The snow crab was reportedly average, although the corn steamed along with it was the highlight of the little lady's meal. Service was slightly subpar, and overall I can't say I was terribly impressed. I'll eventually try again, just to be sure I didn't like it.
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