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| - First, I'll start by saying that the food, once I was served, was good. Nowhere near worth the price. Certainly not worth the wait.
The only reason I came by here was that they have a sign proclaiming that they are mostly gluten-free. I walked in, the place is empty, and I waited quite a while before anyone bothered to come out and seat me, without a menu. Eventually the waitress brought me out pita bread with onions. I asked her if the pita bread was gluten-free and she told me of course it wasn't.
Now, I figured this, however, if your restaurant is proud to be gluten free, and hangs a sign outside to encourage customers seeking gluten-free foods then a) you should ask first before you bring out (not counting desserts) the main item of food that ISN'T gluten-free out to your customer and b) don't be rude to your customer. Look, you just basically waved something delicious that I miss in front of me and in effect said "too bad you can't have this."
Getting past that, I was finally given a menu, and PLENTY of time to decide what I wanted. I ordered the Chicken Filet Sultani, which is chicken kabob with a ground meat koobideh kabob.
The koobideh was good, the chicken was kind of tough. Not dry, but maybe overdone.
I then also had to wait for the waitress to come around for me to pay the bill. I just dropped cash and left.
If you are craving Persian food and you are in North Scottsdale, do not go to Pars. Get back onto Frank Lloyd Wright and drive west until you get to Scottsdale Road, then go north a little way and enjoy The Persian Room.
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