So it seems like most of the reviews I read about this place were gaga about the cute little serving platters that a lot of the dishes come in. While that's very precious, if the food isn't good, dressing it up isn't going to change anything. And the food here was ok. We went for lunch on New Year's Day and they had their brunch menu in place. Brunch menus at buffets annoy me sometimes because they have 34594 different kinds of eggs and call it variety. If I simply wanted fried bacon, I would have gone to a diner, not a $40 a head Vegas buffet. However, its not like they didn't have any savory food. I particularly enjoyed the variety of interesting salads that they had, especially the watermelon and the beet. It was also my first time eating bone marrow, and I have to say it was pretty good! I also liked that they tried to incorporate foods of other cultures like green curry and pork belly. Not sure if I would go back, but I enjoyed the time that I did eat.