Some of the reasons this place got such a low review was they turned on the vents twice for only 10 seconds. We where in side room and the room was filling with smoke from the grill. When we asked to turn the vents on they said we don't keep them on long because they are loud. Also it took quite a bit time to get our food. I also did not how the grill sat above the table causing splattering on people sitting around the table. Also the seasoning on the meats were a little bland