We had been waiting for awhile for this place to open. We are BBQ fans so we are always excited to try new BBQ places. We walked into the restaurant and it smelled like the real deal BBQ. The decor is contemporary BBQ with red walls and unique light fixtures. The tables had the red and white checkered tablecloths. Take Out is ordered on one side and Eat In is on the other. We greeted by a very nice lady who gave us menus.
We ordered a pulled pork platter with BBQ beans and coleslaw. We also ordered sliced brisket with coleslaw and Mac n Cheese. They have 3 sauces-Sweet, Tangy, and Spicy. The sweet and the Tangy went great with the brisket. The Spicy went well with the pork. Both the brisket and the pork were smokey and juicy. They didn't even need sauce.
The BBQ beans have a little bit of heat at the end and they are quite tasty. The coleslaw is a vinegar based coleslaw but it is very good. The Mac n cheese had REAL cheese which was delicious but the noodles were a bit soft.
We had the homemade lemonade and the homemade sweet tea. Sometimes sweet tea can be too sweet but their tea is just right.
We will be going back to try the chicken and ribs and some of the sides.