Came here for brunch on a Sunday after finding it on yelp. I love the plateau area and this cozy brunch spot is another reason why. There was no line but not sure if this is the norm. The place was not too big and seemed to be a garage before which is common of many restaurants here. The colour scheme is quite simple with blocks of red and white and just a few trendy pieces. The menu was organized into three main sections: savoury crepes, sweet crepes and eggs Benedict. I automatically narrowed in on the eggs Benedict and ordered Le Bleue which has blue cheese, walnuts and prosciutto. I'm usually not a big fan of blue cheese but decided to be adventurous that day. All eggs Benedict comes with a tray of yogurt, fruits, fried potatoes, and coffee. Just looking at the tray made me happy and opened up my appetite for the main. The blue cheese was definitely more palatable with the prosciutto and eggs but I have to be honest, it got too heavy by the end so just a warning if you're not a huge fan of the blue. I also tried the smoked salmon eggs Benedict which I would recommend as well, you can never go wrong with smoked salmon. All in all, I had a good experience and would recommend you to check it out especially if you want to avoid the long line ups at the other more popular brunch spots.