Cool atmosphere and an interesting take on food. There are so many cool little facts about how Greenhouse does their thing too. Just ask the waiters for some info and they will rattle off some neat facts about the place and their ideology.
The food itself is pretty good too. I started with a rye Manhattan of course and it was great. Probably one of the better ones you can get downtown. Just an FYI
I was there with my date and we opted for the chef's tasting menu and I highly recommend it. The portions are just right and you can try a little of everything. The waiters really help with the recommendations too. For the courses I did the following:
1. Fish and chips dip- tangy, and fishy great starter!
2. Fifth Quarter- smoked salmon on bread with tartar. Salmon was great the bread and tartar sat too long and it was soggy and overpowering. Not cool
3. Market fish- tasty not overdone and the taters were amazing!
4. A very merry unbirthday cake- a little grownups dream. Imagine a Bday cake from heaven
I had a great time here and there was definitely more to do here. I hear you should buy a round for the crew!