My first dim sum experience.
Ahhhhh.
Can I just say I was intimidated by the massive amount of cars in the parking lot? Jiminy Christmas!
Luckily, the wait wasn't too long before entering the dim sum paradise.
The staff was friendly. Not too good at describing what the food was like, but there's the adventuresome part for ya.
Some standouts: the sesame pastries with the red bean paste and the coconut filling; the pork shui mai, the calamari, and the broccoli.
My most adventurous try? The jellyfish salad. Not gross, but not something I'm inclined to try again.
Yum yum!
I will be back...