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  • Pranksters Too, where to begin. Been attending with friends for 20 years. Last Saturday noticed the bar was warm and there where portable swamp coolers with what was suppose to be A/C. You can't mix the two defeats the whole issue of cooling. After two pitchers of beer ordered a pizza and was told the pizza oven was broken. Two weeks before they where out of Pizza dough at 7 pm. Always some sort of excuse for the owners who make no attempt to fix anything, lets see if the Health department can't make that happen. I was glad to see the Volleyball courts where going in 115 degrees. Ordered sliders which where usually awesome, This time they had freezer burn taste and not cooked through. The draft beer could definitely stand to be colder 34 degrees is acceptable in AZ. Servers are always great think perhaps it is a Management ownership lack of concern that the health department being on there tail end might teach them to give a damn. Henry Becker
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