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  • Understaffed. There was nobody to greet us when we arrived. Otherwise, amazing food - the best Thai in Toronto by far and we tried multiple Thai restaurants. Fresh vegetables, tasty curries that dreams are made of, and dishes specialized to patrons. I still crave the Panang. For some reason the Thai spiciness scale in Toronto is much lower than NJ. I asked for the absolute highest spiciness in each restaurant and received the equivalent of maybe a 6 out of 10 in NJ. Must be the metric conversion. The shrimp summer rolls were light and fresh.
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