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About: http://data.yelp.com/Review/id/7rvI0_yHRT4sS1GBD49ENA Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2014-03-09 00:00:00 (xsd:dateTime)
itemReviewed	Rusconi's American Kitchen
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	5 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	It's not often I give a restaurant 5 stars but Rusconi's American Kitchen earned one. Recommended by some friends we decided to have dinner here on our last night in town. Clearly don't get swayed by the store front of the building or the fact that it's in a strip mall and next door to a sandwich shop. Once you step inside the door you'll be pleasantly surprised and understand what I'm talking about. The inside of the restaurant has a warm feeling and the smell of wood fire and delicious food will quickly overwhelm you. The acoustics are perfect too. A little noise but not too much and you can easily carry on a conversation. Our group decided on a variety of items on the menu. We started with the Artisan cheese. A generous assortment of meats, cheese, olives and roasted peppers. It was accompanied with grilled crostini. For entrees I just couldn't resist their version of a meatless lasagna. It's nothing like what you might expect. It's a tasty dish with a variety of veggies along with a few sheets of homemade pasta. It was delicious and something I could eat every night! My hubby ordered the roasted salmon. The glaze was sweet and the "mixture of tastes and textures was an amazing combination". Others tried the mushroom soup and commented, "the best they'd ever had". The seared scallops were "incredible" and served on top of a bed of cauliflower puree. Service was exceptional and each one of our dishes was prepared perfectly. This place is a gem. Certainly a winner in every category for me.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Rachel

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