Definitely deserve a solid four star review.
Me and my friends came here for dinner on New Years Eve. When we arrived, they checked our coats in and showed us to our table.
Menu : the menu is comprised of mostly fish and seafood. There was also a wide selection of daily fish in addition to the items in the menu. Our server showed us a plate full of fresh daily fishes (at least 8 different kind).
Food : Decent portions. The highlight was definitely Assorda (dry soup) monkfish, lobster, shrimp and clams ($45). It was so rich and creamy with loads of seafood. The shrimps were no normal size shrimps, they were tiger shrimp! There was also a good amount of lobster meat in it.
Service : it was alright, nothing beyond expectation. Because it was new years eve, they handed out "happy new years" props and free champagnes for the count down. It was a memorable night to end 2015.