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  • It's like Lonestar or Outback or Applebees...only worse food, service and you get to pay double when it's all over. A buddy called in to see if there was a wait. He decided to joke around with the guy who answered the phone by asking what the lady situation was like in the restaurant. "It's mostly a white upper class restaurant," we heard in reply. After a dozen or so minutes of soul searching (should we really go give these people our money?) we decided to check it out. To our delight, we found that it was not overly white and not very "upper class". We were seated immediately - the only positive segment of our outing. We had a young, shy waitress who was nice enough but didn't seem horribly interested in making our experience enjoyable. A buddy ordered a drink which came out quickly; about 10 minutes quicker than the waters the rest of us ordered. About 15 minutes in, we get our waters and are asked if we would like some cornbread. Now, I don't frequent "white upper class" joints too often but i remember bread being offered for free at some of the finer establishments I've visited. Usually when an appetizer is being offered, the waitress says something like "can I start you off with (Appetizer A) or maybe some (Appetizer B)" not, "Do you want me to bring some cornbread out?" Thinking it was free, we confirmed that, yes, we would like some cornbread. The cornbread was the best of the food we ordered (knowingly or unknowingly), so, there's that. Three of us ordered the rotisserie chicken and ribs. One buddy ordered the prime rib - he said it was decent. The chicken was mehh. The ribs were bad enough that once I saw them I wished I hadn't ordered them. Once I bit into them, I wished I hadn't tasted them. Once I finished them...you get the idea. Decided to wash that nastiness down with some rye: "Ma'am, what rye whiskeys do you have?" "Ehmmmm...excuse me?" "Rye whiskey...do you have?" "Let me ask the bartender..." (15 minutes later I catch her walking by.) "Ma'am, did you have a chance to check on the rye?" "Oh, yeah..." (makes the long trek to the bar [we're sitting right next to it]) At that point, I didn't really want the drink but because of the terrible service, I needed it. Maybe this whole "white upper class" dining experience isn't for me.
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