Came here on Friday with my better half and it was full. We were told the wait time would be 1hr. So we headed over to porzia next doorfor a few drinks until seats became available. It was really hard to hold off from eating at porzia because the food there looked sooo good (going to have to go back in the near future).
They tested back about an hour later. This was my second time and her first. We started off with the guacamole and chips. The chips and guacamole were ok but the salsa that came with it was really really good.
It was a good start and only got better from there. I had 3 tacos - crispy cauliflower, scrapple and beef cheeks. They were all phenomenal. My favorite was crispy cauliflower and the beef cheeks came in second. It was a party in my mouth with explosive flavors and the right textures. My girlfriend really liked the beef cheeks and then the baja tacos.
I almost didn't have any dessert but I then I came to my senses! I'm sooo glad I got it! I got the key lime pie. It came in a jar with three layers - Graham cracker crust, key lime filling and the topping which I wasn't sure if it was whipped cream. It was without a doubt the highlight of my night.
I must say though the service could have been better. Our server didn't seem like she wanted to be there.