This world famous deli has been a staple in the 514 for a very long time, and is no question one of the great prides in the hearts of my beautiful Montreal-ites. Such accolades of course result in grossly long lines at all times of the day. I just wish I had a better taste experience from my visit.
Of course, I went for the classic smoked meat sandwich with mustard on (i think) rye. It was good, but not outstanding. I actually found the meat to be a bit on the dry side. Maybe it was because of my pre-conceived notion that it'd be juicier, much like a pastrami sandwich. Not the case in my experience, but I'll be sure to give them another visit when its warm enough to stand in line for 30 minutes to an hour, which probably means mid July.
*Beantowns Finest*