Very small shop, but all items were pretty good. As a true NY guy, I can judge bagels and although these have that crunchy, chewy texture, they were only my 2nd favorite choice now. These don't toast up that well, but they stay fresh for days and probably don't need a freezer for at least 4 days. There is still one other valley bagel shop that gets my nod. Check reviews.
The bagel Sandwich - cute name, can't remember it, but Turkey and they say fresh mozzarella (but it wasn't fresh, just sliced). They use Boars Head here which will always make a sandwich decent and the herb mayo was a good touch too.
Macaroni salad - homemade, but not the best version (go for the bag of chips)
Olive Cream Cheese - $3.50 this was unusual and would say to try it if you like olives of course.