Not one of the best places to have pho, or any dish actually. What I've noticed with their dishes is they are too salty & normally have one dominating flavour.
I've had the pho a couple of times & don't enjoy the noodles or the soup base. The soup base is too salty, or it's never flavourful enough. Even when adding siracha or hoisin sauce, it doesn't get much better.
For a while I was pescatarian & opted to eat one of the two dishes on the menu that was seafood only. The thai style shrimp paste fried rice (the name always changes for some reason). It has a kick of spice, with shrimp, peas & fish flakes on top. But this dish is way too salty. Despite the salt it's still better than the other dishes.
A friend of mine had vermicelli, her meal of choice at Vietnamese restaurants, and was heavily disappointed. The noodles were too dry, there wasn't enough meat or vegetables & the spring rolls weren't great.
Only thing good about this place is the portions are good for the price.