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| - Honestly, it's hard to say anything that hasn't already been said about this place. After all, Pamela's is widely known for serving the best breakfast in Pittsburgh, and for good reason. (Even President Obama approves.)
Believe it or not, until this past weekend, it had been at least a couple years since I last ate here. Not that I had a bad experience or anything. I'm just an impatient person and get intimidated by the line, which sometimes on weekends gets wrapped all the way around the block.
Decor inside has a nice, 50's diner throwback. Love checking out all the old black and white photos hanging on the walls.
My all-time favorites on the menu? Any of the hotcakes, but particularly the banana and chocolate chip. And lyonnaise potatoes, which comes as a side for most of the protein-based menu items.
However, this past weekend, while scanning the menu, I saw something new: Pittsburgh hash. Their lyonnaise potatoes mixed with kielbasa, sauerkraut and topped with Swiss cheese. It was a dream, and possibly the best meal I've eaten there. And that's saying a lot.
I think this breakfast is best after a hard workout. Makes the calories more justified. I've eaten here after a night out once or twice, but the meal's decadence was too much while nursing a hangover. Haha.
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