I love pizza. More than I should admit. Moving from a small town to Pittsburgh widened my options. I've made it a goal to try as many different pies this city has to offer. No need to read further. Just go. Now.
Aiello's is my go to everytime. I crave it. Nothing has yet to compare. Start with a crispy but not too crusty underbelly and a mild chewy but not too soft center. Baked to perfection. The sauce is the epitome of Italian spice profiles. Not sweet from added sugar like you so often find but a natural hint of the sweetness from the tomatoes. The cheese. Oh the cheese!
Go to Aiello's. Right now. The price is worth every mouthwatering bite. Why are you still reading this? Go.