I took some out of town office people to try this place. For a Wednesday night the place was packed. We reserved a table for 10. Just well or we'd have a wait on our hands.
The fair is standard for Korean BBQ. Ribs, beef, chicken, pork, fish and squid. The place has various side dishes. The pickled radishes were excellent as was the pickled bean sprouts. I found the beef short ribs were on the fatty side with little meat. The sliced beef, fish and pork were hits. However, our table of five guys was underserved with just one burner while the table for two had their own.
The selection of beer was standard for Canadian brands. I was disappointed the Asia beers were under represented.
The service was hit and miss. The initial selection took a little too long which makes selecting the right meat to Cook first a priority. So my choice was the beef as the food takes less than 3 mins. Others will take longer and that does not bode well for the hungry people in your group.
Anyway, provided the "grillers" are careful all can have enjoyable meal.