My family and I have been coming here for the past 7 years and we keep coming back because it always amazing. Until now.... Our server was awesome but the chef and the food was subpar. The chef was creepy, the portion size was so small and the cooking timing was off. We all got our food at different times. I ordered the emperor which was a lobster tail and filet. I paid $50+ for a 4 ounce tail and the tiniest pieces of filet, which were over cooked. Never again.