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  • Came here with a party of 6 on a Tuesday night. Made a reservation beforehand so there was no wait - but Libretto definitely looked quite busy for a weekday night so make sure to reserve prior if you don't want to watch delicious pizzas pass while standing in line at the resto entrance :P THE FOOD App 2 servings of Arancini - Italian riceballs :3 Basil & Pine Nut Pesto, Bufala Mozzarella, Peperonata & Tomato - maybe I'm not a connoisseur on Itailan food but this tasted okay to me. The risotto or whatever rice they used inside the fried dough exterior was a little cold, and the flavours of all the ingredients I had tasted separately instead of altogether... supposed to be one of the best Italian restos for arancini in Toronto though. Mains - Pizzas! Duck confit - Duck confit aside, the pear was delicious on this pizza! Kinda almost overpowered the duck confit to be honest, but I still quite liked it since it was a nice contrast between sweet and salty. Ndjuga sausage - My fave pizza of the night Did not expect this to be too spicy but it actually was a little bit. The combination of oregno, basil and garlic made this pizza absolutely mouthwatering. Cremini mushroom - Very creamy and much mushroom. The mozarella was great and the herbs mix of rosemary and thyme made this quite enjoyable. Ontario prosciutto & arugula - I had high hopes for this pizza, but it was alright.. definitely liked the prosciutto on the pizza, but the ingredients of the pizza didn't come together, and I ended up tearing off the pieces of prosciutto first, then eating the arugula, then the pizza itself... the dough was just chewy enough for me though, so no complaint there. The service was good in that they accommodated our party of 6 and cut all the pizzas into six slices albeit oddly shaped and uneven :P Recommended for Italian food lovers :)
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