The concept of this place is food on a sizzling plate. There's so much stuff on the menu it's so hard to decide!! You can DIY your sizzling plate for those indecisive individuals.
We ordered the okonomiyaki fries ($6.99) on a sizzling plate which was yummy! Great flavours and crispy fries. Would get this again.
My boyfriend ordered the supreme beef rice plate ($9.99) with an egg which you crack on the plate for it to cook (+0.99). The plate has 8 thin slices of beef on the plate. The flavours are good, but it would be better with more protein.
I customized my plate with a smoked duck breast pasta in herb cream sauce for $11.49. I opted for udon instead of spaghetti (extra 49cents), added corn for 99cents and black truffle sauce for extra $3.49. Duck breast was OK, not much smoke flavour and probably won't be my pick the next time. Udon was chewy texture and the creamy sauce was yummy. Corn was a good touch, not sure if a handful of corn is worth 99cents though.
Lavender milk tea ($4.99) came in a nice blue colour in a tall glass. Sweet and subtly floral (not too overpowering).
This place is great to try, but it's more expensive than I'd like it to be. The food came out fast, decent portion sizes that leaves you content and excellent service (cleared the table quickly and refilled our water multiple times).