Absolutely love this place!
FOOD:
We took advantage of their happy hour menu for the tacos. We ordered the pork belly, shrimp, Baja style mahi mahi, and braised pork tacos. My top two favorite were the mahi mahi and braised pork tacos. My least favorite was the shrimp taco. We also ordered the homemade guac, which we topped our tacos off with. And the chips with three salsas were great. The pico de gallo was my favorite salsa out of all three. We also ordered the ahi ceviche but this was our least favorite dish.
DRINKS:
All the margaritas! I loved the margarita primero. The prickly pear was intriguing but I'd definitely would stick to the primero everytime.
SERVICE:
Our bartender was attentive and wonderful! She checked in with us often.
Overall, I would come back here again for some great tacos and drinks!