My family and I visited this Outback Location for dinner. The inside is like any other location and was clean. The hostess was very friendly and and pointed out there was self serve water while we waited. We had reservation and was seated a bit before our actual time which was nice. Our waitress was a bit over the top. She was trying way to hard to be friendly and prompted that she pretty much was like a fly that wouldn't leave. She took our drink order and then as soon as she placed our drinks asked what we wanted for our meals. We kindly said we needed a few more minutes to decide. I kid you not, she walked about 10 feet from us turned around and asked we where ready. This is how the whole night went.. She would not stop asking us if things where alright, if we needed anything and so on.. I mean yeah its nice not to have to want but there is a limit.. But in turn we never had to ask for any refills on our drinks.
Now our meals, they came out promptly and hot. But the portions have reduced a lot. Almost to the point I would say half the size as I remember them being. I ordered the chicken breast and all you can eat shrimp. The breast was a filet and still looked like it come off a Cornish game hen. As I looked around at everyone's plates it was pretty much the same story. I know cost of food goes up, but come on do not raise the prices and cut the size too.. i felt like I was in a old Wendy's commercial ( where's the beef ). The all you can eat shrimp helped my shock over the prices but the shrimp was buffet quality at best, and a bit tough.
Over all it was an ok dinner but i will not be running back anytime soon..