Great place for Japanese yakitori type foods with authentic Japanese decor that makes you forget you're in Vegas.
We had the Chazuke, rice in a green tea broth, with umeboshi (pickled ume fruit) & nori (seaweed). My friend commented it's perfect after a night of drinking.
We also tried the whole Pike Mackerel, salted and grilled; as well as the Spanish mackerel ceviche, in a nice blend of oil & citrus.
There's so much more on the menu I wish we tried, but unfortunately we were stuffed from our meal at Dos Caminos.