This was our first trip to the Henderson location of outback steakhouse and all five of us enjoyed it immensely. Service was great the food was outstanding and we only had a three minute wait when we came in. No complaints here at all.
I had the New York strip steak-perfectly done the way I like it charred on the outside, medium rare on the inside. Steak was tender juicy and ample. Loaded baked potato was great.
Diner 2 had the baby back ribs and she said they were the best ribs she had in a long time. They sure looked good.
Diners 3 and 4 had to Tilapia with crab sauce and they too said the fish was perfectly done and moist.
Diner 5 had filet mignon and while fillet mignon can be somewhat dry hers was not. The blooming onion that we started out with and shared was as always outstanding.
Our waitress Nicole did a great job of taking care of us and kept her eyes on us to make sure there was nothing we needed.
Oh, by the way call ahead seating is a must or you could face an hour to an hour and a half wait.
No complaints on this trip ...hope future trips are as good. If you haven't tried Outback steakhouse in Henderson I'd suggest giving it a try.