I must say I was not completely satisfied with my visit. Restaurant's ambiance was like many typical Mexican Food restaurants where there were many seating areas/sections and rooms.
We were seated at a booth where I completely sunk into the cushion. The seat and foam endured so much wear and tare that it was not firm and I felt like I needed a booster seat. We asked to be moved and the waitress sat us in a booth that she said was remodeled/upholstered. It was much better!
The salsa and bean dip was good. I have definitely had better at other places. But nothing to complain about. I has the pork chili verde with rice and beans. The taste and seasoning was decent however it lacked the meat. Not sure if I got the bottom of the pot, but definitely barely any meat. We also had the beef enchiladas and I believe that was good since the plate completely polished.
I wouldn't say the menu is simple, there are definitely choices - primarily the more popular common dishes.
If you're looking for more authentic dishes, this is NOT the place. They didn't even have shrimp ceviche!
The one good thing was the frozen coconut margarita which was surprisingly very good! I have never had this flavor of margarita and was glad they had it! It was delicious!