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  • Made reservations for NYE and was glad to get an 8pm seating with only a days notice. I should have realized then it was a bad sign. Rough start from the beginning with the host that we had to check in with more than once to an obviously new waiter, Sal. We ordered mushrooms for an appetizer; they arrived after our entrees. Salads were not up to par and the same cut of Prime Rib was vastly different! Had to ask for bread plates and even flatware service! Bread was doughy and bland. Baked potato and sides veggies were very salty. Saving grace was a great Red Blend! Can't say I'll be back. Bummer....
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