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  • 3.5/5 I came here on a Saturday night, reservations are recommended, this place is busy! I've heard mixed reviews about this restaurant so I wasn't expecting much but was pleasantly surprised afterwards. Seafood Bisque - yummmmmy!! The puffed pastry that came with the bisque was delicious. Escargot - I liked the flavours but it got a little too salty 8 oz Hanger Steak - the steak was nicely seasoned BUT it wasn't hot....it was between cold to warm and a little on the burnt side. Dessert - The baker's sampling - rip off, the samples was tiny and not that great. Overall, I thought the food was good but on the pricey side. The restaurant is gorgeous, it really makes you feel like you're in France. Not sure if I would go back, maybe for brunch.
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