I come here every weekend for my breakfast.
The hosts are always hustling. And I mean hustling. This place gets busy. I stood around for like an hour observing and as busy as it was I saw this one server standing against the wall (maybe he was being trained). I don't know if the break down in service is in the kitchen or the wait staff.
I like this place. They are nice to me and they make my omelet like I like it.