The restaurant has huge potential but currently has some shortcomings. First the entrees really don't seem to change much at all. And the choices are rather limited. Steaks are good but salmon not so much. Garlic mashed potatoes tasted like last week's offerings. The few times we have eaten here the dessert menu seemed sparse. In fact one Thursday evening they only had ice cream! In winter! Prices are on the expensive side! Compare quality to price with Edwin's or Le Petit Triangle and there is no comparison. Examine the menu at 185 bistro, which is far more interesting and inviting! Location is fantastic for those who live in Euclid or Bratenahl. But it's not worth the drive from Highland Heights or Mentor.
Interestingly, during our last visit, the service people told us the previous restaurant was outstanding. When I asked why they replied that the menu was creatively and tastefully done, and this had earned the past chef a loyal following. They seemed less than enthusiastic about the current product. Pity we did not try the past restaurant.
In summary if you are in the area and would like to have dinner by the lake, don't mind mediocre bar food, an under equipped bar, ice cream for dessert, and have money to burn, there's a table here for you.