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| - My mouth waters for this place just writing this review! Being from Hawaii I've only had an Authentic NY Pastrami sandwich once in my life. Finding one to match that is tough experience being so far from the east coast. Then I stumble into this place with a bunch of friends. Tommy Pastrami maybe in downtown Phoenix, but has NY flavor! I got the Halfer on Rye with a Potato Kinish with gravy. Talk about YUM! The manager offered that I try it with their strong horseradish mustard to go with it, and it was just the best! I love that burn! This is the first time I've had a Potato Kinish, the manger said they serve it with gravy, it's not traditional, but the locals love it, and so did I! I still am not sure was a Kinish is but it's crispy and tasty. Not to mention I wanted to drink their gravy. Even the Halfer was to much and I had to take half of it home, they really pile on the meat.
We talked with the Manager as we ate, he was just such a great guy! Telling us about the franchise, and at the end he said we had to end the meal with some NY cheesecake! He gave us a free slice to share, and it was delightful! I really can't wait to come back, just know they are closed on Sundays! I made that mistake and was quite sad!
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