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| - This place has very nice atmosphere. The staff was very nice and accommodating. I came here on a Friday night with no reservations for my parents' birthday and they were able to seat us in the bar area within a few minutes. The food is just ok. The flavors of the dishes are a bit boring and bland. I took my parents there for dinner and it wasn't terrible, but definitely wished I got more than what I paid for.
For starters, we ordered the scallops and the mussels. The scallops were nicely done, but I feel like I can cook this at home. The mussels were also fine, about what I'd expect from a shallot, white wine, and garlic preparation. Again, it was nice, but nothing that awed me. For the entrees, we got the double cut pork chops and the salmon with a side of brussel sprouts. The pork was pretty good, maybe slightly on the dry side, but it was not terribly noticeable. The salmon was a little bland, could definitely have used more seasoning. The side of the pan roasted brussel sprouts were actually quite delicious.
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