Chose this venue as a mothers day eve dinner, and it certainly did not disappoint.
Jamie was very friendly and fun to converse with and give orders too.
The patio is a nice place to have dinner; the slight breeze was nice on a hot May eve....Ok heres the rundown:
Start with a small complimentary serving of salmon on a bed of dill sauce and cucumber, one small pc per person.
I had the chilean seas bass, it was very good. a nice chunky filet with a tasty sauce plated. $45
Wife had the branzino; perfectly grilled she loved it; ditto on the price.
Oysters (12pc) were great but quite overpriced, $50+ including tax, not worth it. Shouldnt be more than 35 bucks, but hey its the LV.
Tuna poke with nori chips was delish, also coming in at a hefty 25 bucks for a small/medium portion.
Death by potatoes= another appetizzy, its just mashed potatoes with thick cut cubed bacon (not a fan of taste or texture) but the rest was good tasting.
Pricey as fuck; even without alcohol blew 3 bills. Good dinner though. They have seafood towers too if you want to take out a second mortgage.