Got to get rid of the sushi on the all-you-can-eat menu. Somewhere in the history of Asian restaurants people felt that the only way you can get a popular Asian restaurant is if you also have sushi. The only problem? Having crappy sushi is no good! So... May I propose a novelty in the Asian food business? AYCE Thai and Japanese. The non-sushi items on the menu are AWESOME. They're so well done. So tasty. Expect nothing if you're going to get the sushi . And restaurant, take note . Save the money on the raw fish order and just focus on what you're good, and unique at.