| rev:text
| - I'm glad we made it here on our last day in Vegas as we went on Thanksgiving to find it was a set meal and we weren't interested. The restaurant came recommended so I had high expectations and it didn't disappoint. The restaurant is quite large and when we arrived between 1-2PM, it was busy but not crowded. We went to the hostess stand and almost immediately someone came to show us our table for 4. I sat in the seat facing the bar area and had a view of a TV if I wanted to be entertained.
The menu had what sounds like great pastas, salads, sandwiches, and flatbreads. I usually get the Linguine di Mare with lobster, shrimp, mussels and calms but this day, I decided to get the shrimp scampi thinking it might be less food for me to eat.
Our server was friendly and happy with a smile but not annoying. He was great to bring us bread, mmmm, warm bread and poured the oil, and brought balsamic vinegar to include. It was a great start to a delicious meal. It didn't seem we had to wait long for our main seafood meals.
The portion size didn't disappoint (I had asked our server if they had half portions but nope!) There was about 20 shrimp and on top of a large plate of angel hair pasta. My husband helped me eat the shrimp but it was too much pasta for me. This was a delicious meal and at under $20, it was a deal too! I will definitely be back next time I'm in Vegas!
|