This place never disappoints. I've been here for both lunch and dinner.
My favorite thing to get for lunch is the Dry Aged Sirloin salad. I was surprised at the amount of steak provided. It's a pretty generous amount.
The clam chowder, wedge salad, and Bone-in Kona crusted dry aged sirloin are all also beyond tasty. As for dessert, the creme brulee and the fresh strawberries Capital Grille are all sure to satisfy your sweet tooth.
Service is excellent. Not as stuffy as I would expect a place like this to be, which I appreciate.
I'd eat here way more often, if only my wallet would allow.