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  • Wicked Spoon gets four stars from me for quality variety. Not just variety, but quality variety. It's nestled in the "back" of the Cosmopolitan. So I feel like it's in an overlooked spot in an overlooked casino? There are signs, but you'll need to follow them upstairs and through some hallways in order to reach Wicked Spoon. While it is out of the way, it's also not right off a casino floor, which is nice, a bit less hectic. It markets itself as a little more of a foodie buffet, and I think it's delivers. For Sunday brunch, they had things like gnocchi in tomato sauce, polenta with braised lamb, and wild mushroom risotto. There was their "wicked" fried chicken and mac & cheese (legitimately spicy, in the case of the mac & cheese), as well as a large buffet of cold cheeses and meats. Good shrimp dumplings and dry fried green beans were also available. While you could get "American" breakfast, I was uninterested in the face of their Italian and Asian counters. There's also several carving stations with good beef and pork options. I was stuffed by the time we got around to dessert, where there's a gelatto counter and dozens of small cakes, cookies, macaroons, and even bitter chocolate cakes, swimming in mini-cast iron skillets of caramel. For about $15 extra, you can get unlimited mimosas or bloody marys, which, we figured, meant we'd have to get two drinks over the course of the meal to break even. Easy deal when you consider the waiter was bringing two at a time for everyone at the table...we had a forest of mimosas by the end of the meal. So even if the drinks were a bit weak by reports, we had no problems getting them. Brunch ran me (sans alcohol option) about $38. Was it a lot for brunch? Maybe. But I'd never been to a buffet before, as most of my Vegas trips are for conferences where lunch is provided and we're away from the casino floors and restaurants during the day. And the food was very good with great variety. So I'm perfectly content. I would consider a return on a future visit if I was nearby.
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