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| - This was my first visit to this location, but my third visit overall. I'm a big fan of Peru Chicken and their aaamazing food!
After a couple visits, I have some favorite orders: The Pollo con Arroz y Frijoles (Whole rotisserie chicken with rice and beans) and Arroz Chaufa (Fried Rice). The chicken is amazing and don't miss out on their housemade sauces! The yellow and green sauces have kick, so watch out! Six days a week, you'll get long-grain white rice, but on Saturdays, you get Arroz Verde (sometimes you have to ask for it, but make sure you do!) and you really, really want the Green Rice. It's so darn good that you'll be rather disappointed on the other days of the week. I looove the Fried Rice with beef. It's so, so flavorful. I almost always get an order of the Papas Fritas (Fries) as well because, well, FRIES.
I'm usually too full to get to dessert, but this time, I made sure to save some room. So, I finally tried the Picarones ($5.50), donuts made with pumpkin and sweet potato. It's served with Chancaca, a syrup made with panela, an unrefined cane sugar, plus orange peel, cloves, and star anise. Delicious and savory!
This location has less seating than the Sahara store, but otherwise, everything seems the same. It just depends what area you're in and fortunately for the valley, we have two to visit!
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